PREMIX INSTRUCTIONS

Yield: 18 Cupcakes

What you will need:
Mixing bowl
Mixing spoon
Cupcake tray

  1. Heat your oven to 160°, line your cupcake tray with wrappers.

  2. Mix the liquid and dry premix together until all is incorporated (for the chocolate cupcake premix add 1/2 a cup of boiling water).

  3. Scoop your cake batter into your prepared cupcake tray and bake in a preheated oven.

  4. Bake for +- 15 to 20 minutes (Baking times may vary, due to temperature fluctuations).

  5. Leave to cool slightly in the cupcake tray before turning out onto a cooling rack to cool completely.

  6. Enjoy!